There is a wide range of amazing commercial kitchen equipment available in the market but these 5 items come at the top of our list due to cost and functional considerations: Commercial Kitchen Equipment.
1. Deep Fat Fryer
Consistent product output every time. Unlike traditional frying using pans on stove top which gives inconsistent output, deep fat fryers have electronic temperature controls that can be set. Products can be tested until the desired oil temperature setting and cooking time is achieved. This ideal setting can then be adapted to achieve precise outcome every time. Commercial Kitchen Equipment.
Fast food restaurants have this mighty equipment as a staple equipment. This can be used to cook volume products in batches making it easy for the kitchen crew to project and define lead times in preparation for peak hours.
2. Open-top burner with oven Commercial Kitchen Equipment
Faster serving time, lesser kitchen space. Diners love to have their food cooked perfectly and served on time. The open-top burner with oven helps make this happen as it makes simultaneous cooking possible. The vertical design of this multi-functional equipment is also a kitchen space saver. Commercial Kitchen Equipment.
3. Dishwashing Machine
Disinfection and preservation of glassware. Dishwashing machines have temperature controls that takes care of the disinfection process for cutlery, dinnerware and glassware. These machines' operating cycle includes rinsing and drying---wares come out ready for next use! As an added bonus, with the use of appropriate washing and rinsing temperatures, dinnerware come out sparkly-clean. Commercial Kitchen Equipment.
Unlike manual dishwashing that can cause chipping and breakage despite careful handling, dishwashing machines have racks where wares can be arranged to prevent chipping and breakage during the cleaning process.
4. Griddle
Simultaneous cooking of small items. This multi-purpose equipment allows faster serving time. Small items like eggs, buns, burger patties, hams, bacons, etc can all be cooked at the same time using the griddle. Commercial Kitchen Equipment.
5. Industrial-type Microwave Oven
The kitchen super-hero! Microwave ovens are outstanding back-up support for any kitchen. Pressed for time? These machines can be used for thawing frozen ingredients faster, instant food heating or re-heating. Commercial Kitchen Equipment.
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